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Coffee Origins and Cupping
Instructor: Kyle Ramage, 2017 US Barista Champ
Class: July 29, 2018
Time: 2- 4:00 PM
Learn about the origins of coffee, its varieties and unique flavor profiles that makes each cup of coffee unique. Taste rare coffees from around the world, including several Gesha varieties, competition coffees and unique coffee production processes from leading coffee farms and producers.
Space is limited to 6 students. Each student will receive a bag of one of our rare Concept Series Coffee.