BOPPEL FAMILY NATURAL & EDUARDO CAMPOS ANAEROBIC BLEND
GUATEMALA & COSTA RICA
NOTES: BLUEBERRY, CINNAMON, MAPLE
We are excited to bring this year's Holiday Blend with a natural process coffee from producers, the Boppel Family in Guatemala and an anaerobic fermentation coffee from producer Luis Eduardo Campos in Costa Rica. These two coffees bring an exciting flavor of berry acidity, maple sweetness and cinnamon.
Giving back to our community is a big part of who we are at Black and White and this year $1 of every bag sold will be given towards Hurricane Florence relief.
Farms: Finca Teanzul (Guatemala) & Cordillera Del Fuego (Costa Rica)